Cider

A still, unsweetened cider made from bittersweet and bittersharp cider apples, carefully aged in a freshly emptied Staoisha (heavily peated) Islay whisky cask. There's a lot going on in this complex, smoky cider. Perfect for sipping by the fire...

Made from a blend of apples from new and old traditional orchards. Hand picked fruit from late in the season have been keeved and left in the barrel a little longer than Rawlins sweeter keeved bottles to allow it to ferment to a medium dry/medium dry,...

Wilding's first Pomona! This is a blend of three Pomona casks, using spirit from 2019 and 2020 with juice from 2020 and 2021. They have used a blend of bittersweet and sharp fruit for the juice component aiming to have plenty of tannins to handle the...

Wild fermented in old oak barrels, producing a slightly sweet, lightly sparkling and crisp cider. This is very easy drinking to be enjoyed anytime, anywhere. The apples are hand picked and hand washed from the oldest orchards at Haye, which is c.100...

Liberty Fields Dessert Cider is a beauty! It is a dark, very appley drink with a mouthfeel of a Port or a Pedro Ximinez sherry. It is rich and sweet, like baked apples in a glass. Serve with a plate of cheese or dessert, or mix to make fantastic...

This the fifth iteration of Pilton Cider's Islay-barrel medium sweet plum wine with keeved cider. Spontaneously fermented natural plum wine, sweetened with Pilton's keeved cider and aged in smokey Islay whisky barrels. Intense smoke on the nose, followed...

Made from a blend of cider with sugar and spices and all things nice, perfect for warming up and serving in the cold winter months, and ideal for festive gatherings or after a long walk in front of a fire. Rich's Cider were established back in 1954, and...

UFO Dry is a still cider, blended by Matt at Tricky from a blend of apples from hidden and forgotten orchards across the Somerset Levels. Open fermented and unpasteurised, this is a truly authentic Somerset cider, and super tasty. Tricky Cider was...

Fine sparkling cider made using the champagne method. Yellow citrus and green apple flavours, delicious as an aperitif or with food. Made from a blend of apples (Harry Masters Jerseys 27% Dabinett 16% Michelin 15% Falstaff 14% Browns 12% Tremletts Bitter...

A medium sweet, naturally sparkling Pet Nat cider made using mainly keeved cider. Tangerine flavours, mineral, refreshing with natural sweetness. Delicious as an aperitif or with food. Fermented naturally and made with a blend of apples (Yarlington Mill...

Keeved and then disgorged to produce a sparkling fine cider with natural sweetness. Left over the cold winter months to slowly ferment, and bottled just before fermentation is complete to give a naturally sparkling cider. Notes of caramel and tropical...

A still cider with a well-balanced level of sweetness and a smooth finish. Has a clean and crisp taste that is very refreshing. A traditional still...

A traditional still Somerset Cider, blended from a selection of Somerset traditional cider apple varieties. Perfectly balanced, complex and rounded with a lovely level of tannin, coming out as Dry/Medium-Dry. Southdown Cider are a small artisan cider...

This is a still single variety cider with a medium finish, made using Dabinett, a very easy drinking bittersweet variety widely used for blending and great to drink on its own. This is...

This is a still, medium, single variety cider made using Harry Master which is a lovely, widely used bittersweet apple...

A single variety Keeved Cider in a very limited run of 200 bottles. This is the first time Hecks have produced a Keeved Brown's, chosen as Brown's typically produces great quality crops with a sharp, clean and fresh tasting juice. The ancient method of...

UFO 5 is a 5% ABV sparkling cider, made with a blend of apples from a forgotten orchard on the Somerset Levels, diluted with some apple juice to bring it back down to 5% ABV and carbonated for the sparkle. It is a 100% juice cider, very tasty and perfect...

Here's the season 22 Tamoshanta but with a bold new look, reflecting the Scottish connection. As before, this cider undertakes part of its fermentation in recently emptied whisky barrels and is bottled when it is still fresh and fruity. Soft fruity...

A single variety keeved perry in a very limited run of only 100 bottles. First made by Hecks in 2020 this bottling is from the 2022 season. Oldfield is a rare old traditional perry renowned for making high quality perry. The ancient method of keeving is...

Named Tower Brue because of the panoramic views across open farmland to King Alfred’s Tower from the orchards, and a tributary to the River Brue that runs alongside, this medium sparkling cider is a blend using Yarlington Mill, Sweet Coppin,...

This 2018 naturally sparkling fine cider from Bollhayes Cider is burnished gold with orange tint in appearance with an apple, nut and shortbread biscuit aroma. The flavour is well-balanced sharps and tannins with caramel and shortbread notes that play...

A lightly sparkling Perry, medium to sweet with a fruity taste displaying lovely hints of Elderflower. Rich's Cider were established back in 1954, and are still family owned, producing traditional farmhouse cider and farm pressed apple juice, with...

This cider is made using the ancient art of Keeving, which produces a very slow, full-flavoured fermentation. It is bottled while still young, retaining the natural sugars, to finish with a medium taste, fine natural sparkle and a nutty, caramel...

A light cropping year overall in 2021 led Wilding to do some orchard explorations around their local area, Chew Valley in North Somerset. They discovered some beautiful fruit in this young traditional orchard to produce this very drinkable cider. The...

A medium, fine sparkling cider made in Devon using the Pétillant naturel (Pet Nat) method. A zesty and refreshing cider with a fine texture, delicious as an aperitif or with food. Made with a blend of apples (Tremletts Bitter 27% Yarlington Mill...

This bottle conditioned cider is hand bottled unfiltered and unpasteurised shortly before the gentle natural wild fermentation is complete. The result is a complex, naturally sparkling fine cider which balances the tannin, acidity, and unfermented sugars...

Single variety medium dry sparkling perry produced by Hecks Cider in Street, Somerset. Dry, with rich fruit aroma. Rich and smooth. Dry tannic finish.  The Hecks family have been making traditional farmhouse cider in Somerset for six generations,...

Somerset Cider Brandy Company’s Ice Cider is made by freezing freshly pressed apple juice, and then removing the ice which leaves the remaining juice stronger with more intensive flavours. This juice is then fermented, creating a rich, sweet ice...

Medium dry, bright, sparkling and multi award winning cider. The apples used are all classic West Country cider varieties, combined with a small proportion of eating and cooking apples to balance and round out the flavour. Honey’s Cider was started...

Produced from traditional local Somerset Cider apples, this blend is nicely dry with no residual sweetness, just well balanced and extremely enjoyable, with plenty of tannin at the end. Awarded Silver at the British Cider Championship at Bath and West...

Red Hen by Worleys Cider is a medium-dry, slightly sparkling cider with good tannin and a spicy finish. Best served chilled, Red Hen is a blend of early-season cider apple varieties from some of South Somerset's finest orchards. Freshly pressed juice is...

A traditional-style, keeved, medium-sweet cider made from fresh fruit by Hecks Cider of Somerset. Dunkerton's Late Sweet originated in Baltonsborough near Glastonbury in the 1940s and the fruit was picked from orchards believed to contain some of the...

Harry’s Applemoor Cider is a blended medium cider, light with a mellow finish balancing the sweetness with the true taste and character of a Somerset cider. As a craft cider maker Harry’s produces single variety and farmhouse ciders that are...

Worleys Special Reserve is made from 100% pure cider apple juice using the ancient art of keeving. This creates a naturally lightly sparkling cider of outstanding fruity character with subtle undertones of caramel. It has sweetness and rounded tannins...

Rocky Road by Worley's Cider is an easy-going medium cider with outstanding flavour and a good, balanced tannin content. A raft of late-season bittersweet apple varieties are blended to make the most of the strengths of each apple in harmony with the...

Ridge and Furrow Medium is a lovely, rounded, easy drinking cider. It is made completely naturally with no added water or sugar,. As no water or sugar is added, the ABV of each batch will depend on the sugar levels of the apples at harvest, this latest...

This distinctive medium dry award-winning sparkling cider from Pilton is made in Somerset, England by the artisan method of keeving. Fresh bittersweet cider apples are partially fermented to produce a naturally medium cider without sweetening or...

Perrys Vintage has been pressed from the best apples of the autumn harvest, and then matured for at least 12 months in barrels to fully develop the ciders unique character and flavour. The resulting cider is blended with their Somerset Dabinett cider to...

New bottling- this is the 2023 bottling of Hecks Keeved Yarlington Mill. Only 200 bottles produced A full bodied and rounded cider from Hecks, with a rich and fruity sweetness it's a great partner to the classic ploughman's lunch - especially one full of...

A traditional Somerset Farmhouse cider from Hecks. True to its name, this cider has its origins in orchards below Glastonbury Tor. Easy on the palate, this is a true session cider with light effervescence and lemony tones. The Hecks family have been...

Glastonbury Gold is a traditional cider from Hecks. It's made with apples gathered from beneath Glastonbury Tor, this cider is golden in colour, medium sweet with soft tannins. The Hecks family have been making traditional farmhouse cider in Somerset for...

Harry’s Original Cider from Somerset is a blend of bitter sweet apples. Dry, and lightly sparkling with beautifully balanced flavours, and just the right amount of tannin and a long clean finish. As a craft cider maker Harry’s produces single...

A medium, lightly sparkling cider from Somerset, Harry’s Dabinett Cider is a single variety apple that is fermented and then back sweetened with juice. Big fruity aroma and flavours very silky on the palate with a soft tannic finish. As a craft...

This sparkling cider from Burrow Hill is a really lovely expression of the fruit and the orchards that it came from. A refreshing medium-dry sparkling cider that’s a blend of at least eleven varieties of vintage apples.  A moreish, complex and...

OUT OF STOCK NOW UNTIL SPRING 24 WHEN NEXT BATCH IS DUE Made from the same base as Dorset Starlight but allowed to ferment for longer to produce a more traditional dry finish. It is completely natural with no sulphites or other additives. It is not...

OUT OF STOCK NOW UNTIL SPRING 24 WHEN NEXT BATCH IS DUE Made from the finest Dorset cider apples fermented slowly and naturally. It is completely natural with no sulphites or other additives. Starlight is not pasteurised just lightly filtered so may...

OUT OF STOCK NOW UNTIL SPRING 24 WHEN NEXT BATCH IS DUE A natural cider made from a blend of bittersweet cider apples, with no additives, and fermented slowly to a medium flavour. It is then fully filtered, pasteurised and bottled with a small amount of...