Wilding Cider

An easy drinking, albeit complex, cider from Wilding that didn't quite work out as originally planned. This blend featured the best Yarlington Mill of the season (Home Orchard and Ditcheat Hill) with...

Wilding were very lucky in 2020 to pick a stunning perry orchard in a neighbouring village, planted in 1911 as a Long Ashton trial orchard. The season was good with excellent sugar levels and...

The new release of this regular cuvee from Wilding. This time it was all blended during harvest rather than later, a blend of Yarlington Mill, Dove and Browns making up 90% of the tank and 10% Chisel...

Ditcheat Hill is a special orchard and each year Wilding Cider make a blend of the best fruit from there to make a light and easy drinking cider. In 2020 the sugar levels were lower than previously,...

A light cropping year overall in 2021 led Wilding to do some orchard explorations around their local area, Chew Valley in North Somerset. They discovered some beautiful fruit in this young...

A single variety cider blending Kingston Black from four different orchards, fermented slowly in stainless steel and racked in the winter to retain natural sweetness (Rural Method). Expect classic...

A blend of Major, a fruity and spicy variety with lovely aromatics but a light body, from Wildings home orchard with a range of other varieties (Red Foxwhelp, Frederick, Kingston Black, Ellis Bitter,...

Off-dry, still bitter sweet cider. A complex blended cider using fruit from our four main orchards, based around Dove, Yarlington Mill and Browns, with a host of other varieties in supporting roles...

Picked and pressed at the end of October and start of November, this perry is a blend of late ripening varieties from the Perry House Farm orchard in Chew Stoke. Based around Oldfield, with Pine,...

A single orchard blend of Yarlington Mill, Blenheim Orange, Tremlett's Bitter, Harry Masters Jersey and Browns, the orchard (Peppershells!) is a new one to the Wilding stable. The resulting cider is...

Medium dry, orchard blend perry, which shows the diversity of the very special 110 year old orchard at Perry House Farm in Chew Stoke. Co-fermented in stainless steel and racked once before...

A blend of rich, late harvested fruit, pressed in December 2019. Good to drink with food or without, whenever you need a reason to be cheerful. Aromas of tropical fruit are kept in balance with good...

Bone dry and complex blended cider. It has pronounced acidity, soft tannins, and typical bittersweet aromas, with a distinctively Somerset character. Drink with good Somerset cheddar. Varieties:...

Stoke Red is an apple of exceptional qualities which makes a fine single variety cider. The apples for this cider came from a from a beautiful old orchard in Ditcheat. This has a savoury, structured...

An unrestrained foray into a bittersweet cider made with a broad selection of bittersweets (Dabinett, Yarlington Mill, Harry Masters Jersey, and Chisel Jersey with a very small amount of Browns to...

Dry, ancestral method, bittersweet cider. This blend of Yarlington Mill (85%) and Stoke Red (15%) was co-fermented in stainless steel before finishing fermentation in bottle. Extended lees ageing for...

This is the second iteration of Wilding's Eau de Vie and builds on the 2018 batch. Wilding have selected and blended the two best and most instantly drinkable batches of spirit straight from the...

Limited run, now sold out. Full range of Wilding we stock here.  Here is something special for you - unusual, unrepeatable and unquestionably delicious. it is a wild keeved, very sweet dessert...

Limited run, now sold out. Full range of Wilding we stock here.  Off-dry, fruity table cider. Commix is a classic blended cider for drinking with food. This is the third vintage Wilding have...

Limited run, now sold out. Full range of Wilding we stock here.  The new vintage of this perennial favourite. 2021 was an exceptional year for apple quality but gave just a small crop in...

Limited run, now sold out. Full range of Wilding we stock here.  Rural method, single orchard cider. For the first time Wilding have made a single orchard Kingston Black, using fruit from five...

Limited run, now sold out. Full range of Wilding we stock here.  Rural method, medium cider. Late harvested Yarlington Mill (50%) and Dabinett (50%) were pressed together in early December and...