Carefully aged in whisky barrels for 3 months, this is a smooth, dry cider with a subtle but distinctive whisky finish. Made from the same traditional bittersweet and bittersharp cider apples as Milo’s Magic, but combined in a slightly different blend. This is a still cider.
Temple Cider is a small-scale craft cider producer in West Dorset, close to the borders of both Devon and Somerset. The cider-making talent behind Temple Cider is Paul, ably assisted by Jo and their three rescue dogs. They strive to make the type of ciders that they love to drink, real, full-juice ciders that are clean, refreshing and interesting.
