Rich, decadent duck is enhanced with the slight sweetness of black cherries steeped in Cherry Marnier. Perfect paired with POPTI Cornish Bakehouse thins or on crusty bread with a lovely dry cider.
Nestled on the North Cornish coast, overlooking the sea at Norton Barton Farm, Cornish Charcuterie have been creating award winning artisan British Charcuterie since 2011. They use the finest ingredients in their products including thier own Cornish Lop pigs reared on the farm. Since they began in 2011, their produce has garnered critical acclaim, with awards in both the Taste of the West and Great Taste Awards.
